Paleo Running Momma · by Michele★ 4.8 (36)
Bacon Scallion Chicken Salad
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 54%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 35G73% OF CAL
9G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A protein-rich chicken salad bound with homemade mayo, studded with bacon and fresh green onions. Paleo and Whole30 compliant, it's ready in about half an hour.
mainamericansaladchicken🍳 skilletdairy freegluten freepaleowhole30
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 lb boneless skinless chicken breasts
- 1/2 tsp garlic powder
- 1/2 teaspoon onion powder
- sea salt and pepper to taste
- 8 slices uncured bacon (sugar free for Whole30)
- 1/2 cup homemade mayo (or Paleo friendly mayo* from Primal Kitchen made with avocado oil)
- 3 scallions ((green onions), thinly sliced)
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 54%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 35G73% OF CAL
9G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 537mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 424mg
- Calcium
- 15mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.