
The Endless Meal · by Kristen Stevens★ 4.8 (58)
Bacon Roasted Brussels Sprouts Recipe
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 23%
CARBS 15G25% OF CAL
7G FIBER0G ADDED3G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 16G62% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brussels sprouts roasted with bacon until crispy and caramelized. Can be assembled ahead of time, making it stress-free for holiday dinners.
sideamerican🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs brussels sprouts (trimmed and cut in half if large)
- 2 teaspoons oil
- 1 teaspoon black pepper
- 3 cloves garlic (finely minced)
- ½ pound of bacon (cut into ½ inch strips)
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 23%
CARBS 15G25% OF CAL
7G FIBER0G ADDED3G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 16G62% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 323mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 802mg
- Calcium
- 62mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 323MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
