Bacon Ranch Turkey Burgers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey patties seasoned with bacon and ranch, topped with cheese and served on buns with fresh vegetables and mayo. A flavorful homemade burger that's quick to prepare.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 slices bacon ($3.06)
- 1 lb. ground turkey ($3.78*)
- 3 Tbsp ranch seasoning ($0.53**)
- 1 Tbsp cooking oil ($0.04)
- 4 slices cheese (optional, $0.43)
- 4 hamburger buns ($0.76)
- 1 tomato ($0.72)
- 4 leaves lettuce ($0.55)
- 4 Tbsp mayonnaise ($0.25)
At a glance
PER SERVING · TIME 50M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 1378mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 508mg
- Calcium
- 94mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1378MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.