Salt & Lavender · by Natasha★ 5.0 (1)
Bacon Ranch Mashed Potatoes
NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 26%
CARBS 42G33% OF CAL
7G FIBER1G ADDED4G INTRINSIC31G OTHER4G TOTAL SUGAR
FAT 33G59% OF CAL
12G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery mashed potatoes loaded with crispy bacon and ranch flavoring. Comfort food side with tangy, savory notes and bacon crunch.
sideamericanpork🥄 saucepangluten free
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Nutrition & ingredients
Ingredients
serves 6- 3 pounds Yukon Gold potatoes (peeled & cut into halves)
- 6 strips bacon (cut into small pieces)
- 1/2 cup butter
- 3/4 cup heavy/whipping cream
- 1 (1 ounce) packet ranch seasoning ((I used Hidden Valley))
- Scallions, chopped (to taste (optional))
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 35M
CAL 25%·PRO 26%
CARBS 42G33% OF CAL
7G FIBER1G ADDED4G INTRINSIC31G OTHER4G TOTAL SUGAR
FAT 33G59% OF CAL
12G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 750mg
- Total sugar
- 4g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1190mg
- Calcium
- 75mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 750MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.