Bacon Ranch Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip made with cream cheese, sour cream, cheddar, and ranch mix, loaded with crispy bacon and fresh green onions. Ready in five minutes, perfect for gathering snacking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 8 ounce block cream cheese (softened)
- 1 1/2 cups sour cream
- 1 cup shredded cheddar cheese
- 1 1-ounce packet ranch dip powdered mix
- 6 slices bacon (cooked and crumbled)
- 1/4 cup sliced green onions
- Optional garnishes: cooked crumbled bacon, sliced green onions
At a glance
PER SERVING · TIME 6M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 657mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 132mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 657MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.