Plain Chicken · by StephanieParker★ 5.0 (10)
Bacon Puffs
NUTRITION · PER SERVING25M COOK
CAL 36%·PRO 52%
CARBS 30G16% OF CAL
4G FIBER0G ADDED0G INTRINSIC26G OTHER0G TOTAL SUGAR
FAT 58G71% OF CAL
30G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, savory puffs made with just five ingredients: bacon, butter, cheddar, Worcestershire, and flour. A quick appetizer that disappears fast at parties.
starteramericanbaked goodpork🍪 sheet pan🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- ¾ cup chopped cooked bacon
- ½ cup butter (softened)
- 1½ cups shredded cheddar cheese
- ¼ tsp Worcestershire sauce
- 1 cup all-purpose flour
At a glance
PER SERVING · TIME 25M
CAL 36%·PRO 52%
CARBS 30G16% OF CAL
4G FIBER0G ADDED0G INTRINSIC26G OTHER0G TOTAL SUGAR
FAT 58G71% OF CAL
30G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 946mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 318mg
- Calcium
- 395mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 946MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.