Plain Chicken · by StephanieParker★ 5.0 (6)
Bacon & Pimento Cheese Quiche
NUTRITION · PER SERVING70M COOK
CAL 21%·PRO 19%
CARBS 21G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC15G OTHER5G TOTAL SUGAR
FAT 33G71% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory custard pie with pimento cheese and crispy bacon in a pie crust. Make-ahead friendly and freezer-friendly, rich and satisfying at any meal.
mainamericanegg disheggs🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ (12-oz) container pimento cheese
- ⅓ cup chopped cooked bacon
- 3 Tbsp sour cream
- 1 cup heavy cream
- 3 large eggs
- salt and pepper, (to taste)
- 1 (9-inch) deep dish pie crust
At a glance
PER SERVING · TIME 70M
CAL 21%·PRO 19%
CARBS 21G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC15G OTHER5G TOTAL SUGAR
FAT 33G71% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 736mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 118mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 736MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.