Bacon Parmesan Gougeres (Cheese Puffs)
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Rasa Malaysia · by Bee Yinn Low4.5 (10)

Bacon Parmesan Gougeres (Cheese Puffs)

NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 14%
CARBS 10G24% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER1G TOTAL SUGAR
FAT 10G58% OF CAL
5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cheesy French puffs loaded with bacon and Parmesan. Savory and impressive, these gougeres are perfect for parties or served with drinks.

starterfrenchbaked good
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Nutrition & ingredients

Ingredients

serves 15
  • 4 strips thick-sliced bacon (or 4 slices Canadian Bacon)
  • ½ cup whole milk
  • ½ cup water
  • 4 tablespoons unsalted butter
  • 1 teaspoon salt
  • 1 teaspoon onion powder
  • ½ teaspoon sugar
  • ⅛ teaspoon cayenne
  • 1¼ cups bread flour (sifted)
  • 3 large eggs
  • 1¼ cups freshly grated Parmesan cheese
PREP
10M
SODIUM
405MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.