Dinner at the Zoo · by Sara Welch★ 5.0 (55)
Bacon Mac and Cheese
NUTRITION · PER SERVING40M COOK
CAL 34%·PRO 59%
CARBS 50G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC41G OTHER7G TOTAL SUGAR
FAT 38G51% OF CAL
18G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
One-pot pasta in a creamy cheese sauce with crispy bacon. Smoky and rich, an easy dinner that's done in 40 minutes.
mainamericanpastapork
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 ounces bacon (chopped)
- 2 tablespoons flour
- 2 1/2 cups water
- 4 cups milk
- 16 ounces uncooked short pasta (such as cavatappi or elbow macaroni)
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon pepper
- 4 cups shredded cheddar cheese
- 1 tablespoon chopped parsley
At a glance
PER SERVING · TIME 40M
CAL 34%·PRO 59%
CARBS 50G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC41G OTHER7G TOTAL SUGAR
FAT 38G51% OF CAL
18G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 870mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 530mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 870MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.