Sugar Spun Run · by Sam Merritt★ 4.9 (12)
Bacon Mac and Cheese
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 47%
CARBS 33G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC26G OTHER6G TOTAL SUGAR
FAT 26G52% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy bacon and sharp cheddar elevate classic mac and cheese into a crowd-pleasing casserole with breadcrumb topping. Rich and comforting, it's ideal for potlucks and game days.
sideamericancasserolepastapork🥧 baking dish🫕 dutch oven🥄 saucepan🔥 oven
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 oz elbow macaroni (dry )
- 8 strips thick-cut bacon (uncooked and cut into pieces)
- 2 Tablespoons butter (salted or unsalted is fine)
- ¼ cup all-purpose flour
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon ground mustard
- ¼ teaspoon smoked paprika (optional)
- 3 cups whole milk (see note for different types of milk)
- 2 cups freshly shredded sharp cheddar cheese (see note)
- ½ cup freshly shredded gouda cheese
- 1 ½ Tablespoons salted butter
- ½ cup seasoned panko
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 47%
CARBS 33G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC26G OTHER6G TOTAL SUGAR
FAT 26G52% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 963mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 187mg
- Calcium
- 282mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 963MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.