Small Town Woman · by Beth Pierce★ 5.0 (28)
Bacon Jam Recipe
NUTRITION · PER SERVING85M COOK
CAL 11%·PRO 22%
CARBS 3G5% OF CAL
0G FIBER1G ADDED1G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 19G75% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory-sweet bacon jam combining smoked bacon, onions, brown sugar, and warm spices. Perfect as a spread, topping, or accompaniment to meats and cheeses.
condimentamerican🫕 dutch oven🍳 skilletdairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 pound hickory smoked bacon slices finely chopped
- 1 large yellow onion finely diced
- ½ teaspoon salt
- 2 cloves garlic minced
- 2 tablespoons brown sugar
- 2 tablespoons apple cider vinegar
- ½ teaspoon fresh ground black pepper
- ⅛ teaspoon ground cayenne pepper
- ½ teaspoon ground cumin
- ¼ cup fresh brewed dark coffee
- 1 teaspoon balsamic vinegar
At a glance
PER SERVING · TIME 85M
CAL 11%·PRO 22%
CARBS 3G5% OF CAL
0G FIBER1G ADDED1G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 19G75% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 10m
- Sodium
- 854mg
- Total sugar
- 2g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 5mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 854MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.