
Buns in My Oven · by Karly Campbell★ 5.0 (1)
Bacon Jam Grilled Cheese
NUTRITION · PER SERVING30M COOK
CAL 71%·PRO 100%
CARBS 158G44% OF CAL
7G FIBER0G ADDED0G INTRINSIC128G OTHER24G TOTAL SUGAR
FAT 64G40% OF CAL
24G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled cheese sandwich elevated with a sweet and savory bacon jam made from bacon, maple syrup, and worcestershire sauce. Cheesy and rich, it's comfort food for lunch or dinner.
mainamericansandwichporkbeef⚙️ food processor🍳 skillet
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound bacon (diced)
- 1/2 yellow onion (diced)
- 4 cloves garlic (minced)
- 3 tablespoons maple syrup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon white vinegar
- 1 teaspoon beef base (optional - see note)
- 1 teaspoon liquid smoke
- 1/2 teaspoon instant espresso powder
- 4 ounces Grand Cru cheese (grated)
- 8 slices French bread
- 2 tablespoons butter (softened)
At a glance
PER SERVING · TIME 30M
CAL 71%·PRO 100%
CARBS 158G44% OF CAL
7G FIBER0G ADDED0G INTRINSIC128G OTHER24G TOTAL SUGAR
FAT 64G40% OF CAL
24G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 2831mg
- Total sugar
- 24g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 681mg
- Calcium
- 462mg
- Iron
- 12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2831MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
