
Real Housemoms · by Aubrey★ 4.9 (15)
Bacon Jalapeno Popper Dip
NUTRITION · PER SERVING35M COOK
CAL 24%·PRO 23%
CARBS 3G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 46G88% OF CAL
19G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip combining crispy bacon, jalapeños, mayo, and cheese. Warm and indulgent, this party appetizer can be prepared ahead and captures the flavors of jalapeño poppers.
starteramerican🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 slices bacon (cut into 1/2-inch pieces)
- 5 jalapenos (seeded and diced)
- 3/4 cup mayonnaise
- 12 ounces cream cheese (softened)
- 2 cups cheddar cheese (shredded)
At a glance
PER SERVING · TIME 35M
CAL 24%·PRO 23%
CARBS 3G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 46G88% OF CAL
19G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 617mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 231mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 617MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
