Hey Grill Hey · by Susie Bulloch★ 5.0 (4)
Bacon Jalapeño Popper Chicken Bombs
NUTRITION · PER SERVING140M COOK
CAL 52%·PRO 100%
CARBS 22G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER17G TOTAL SUGAR
FAT 71G62% OF CAL
26G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon jalapeño popper chicken bombs: jalapeños stuffed with cream cheese and cheddar, wrapped in bacon-covered chicken thighs. Rich, spicy, and indulgent.
starteramericanchicken🔥 oven♨️ grillgluten free
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 boneless, skinless chicken thighs
- 12 pieces bacon
- 2 Tbsp Hey Grill Hey Sweet Rub
- 1/2 cup Hey Grill Hey Apple Jalapeño BBQ Sauce
- 6 jalapeños (seeded)
- 4 oz cream cheese (softened)
- 4 oz medium cheddar cheese (shredded)
- 1 Tbsp Hey Grill Hey Sweet Rub
At a glance
PER SERVING · TIME 140M
CAL 52%·PRO 100%
CARBS 22G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER17G TOTAL SUGAR
FAT 71G62% OF CAL
26G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2h
- Sodium
- 1905mg
- Total sugar
- 17g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1085mg
- Calcium
- 257mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1905MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.