Mel's Kitchen Cafe · by Mel★ 5.0 (9)
Bacon Jalapeno Popper Cheeseball
NUTRITION · PER SERVING15M COOK
CAL 99%·PRO 100%
CARBS 27G5% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER15G TOTAL SUGAR
FAT 184G84% OF CAL
92G SAT92G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory cheese ball studded with crispy bacon, jalapeño, and pecans with warm spices. Creamy and spicy, ideal for entertaining.
starteramerican🥣 mixergluten free
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 12 ounces cream cheese (softened)
- 1 cup shredded sharp cheddar cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cumin
- 1 tablespoon dried parsley
- Pinch of black pepper
- 1/2 teaspoon Worcestershire sauce
- 6-8 slices bacon (cooked until crisp and crumbled or chopped)
- 1/4 cup chopped pecans (toasted)
- 1 jalapeno (seeds and membranes removed, finely diced)
At a glance
PER SERVING · TIME 15M
CAL 99%·PRO 100%
CARBS 27G5% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER15G TOTAL SUGAR
FAT 184G84% OF CAL
92G SAT92G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 3051mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 973mg
- Calcium
- 963mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 3051MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.