Spend with Pennies · by Holly Nilsson★ 5.0 (57)
Bacon Green Bean Casserole
NUTRITION · PER SERVING65M COOK
CAL 11%·PRO 15%
CARBS 14G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 15G63% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, rich green bean casserole made from scratch with bacon, mushrooms, and a savory cream sauce, topped with crispy breadcrumbs. Comfort food classic.
sideamericancasserolepork🍲 stockpot🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ¼ pounds green beans (trimmed and cut into bite sized pieces)
- ½ teaspoon baking soda
- ¼ cup seasoned bread crumbs
- 2 tablespoons melted butter
- 2 tablespoons shredded Parmesan cheese
- ½ tablespoon chopped fresh parsley
- 2 slices bacon (uncooked, chopped)
- 2 tablespoons butter
- ½ small onion (finely diced)
- 8 ounces mushrooms (sliced)
- 2 cloves garlic (minced)
- ¼ teaspoon black pepper
- ⅛ teaspoon salt
- ¼ teaspoon poultry seasoning
- 3 sprigs fresh thyme (or ¼ teaspoon dried thyme)
- 2 ½ tablespoons all-purpose flour
- 1 cup light cream
- ¾ cup reduced sodium chicken broth
- ¼ cup shredded Parmesan cheese
At a glance
PER SERVING · TIME 65M
CAL 11%·PRO 15%
CARBS 14G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER5G TOTAL SUGAR
FAT 15G63% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 45m
- Sodium
- 416mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 426mg
- Calcium
- 125mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 416MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.