Bacon creamed corn with crispy chicken thighs
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Simply Delicious · by Alida Ryder4.3 (16)

Bacon creamed corn with crispy chicken thighs

NUTRITION · PER SERVING60M COOK
CAL 40%·PRO 95%
CARBS 26G13% OF CAL
4G FIBER0G ADDED0G INTRINSIC15G OTHER7G TOTAL SUGAR
FAT 56G64% OF CAL
20G SAT36G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy chicken thighs served with creamed corn flavored with bacon, jalapeño, and fresh herbs. A rich, flavorful one-pan family dinner balancing savory and spicy notes.

mainamericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 chicken thighs (bone-in, skin-on)
  • salt (to taste)
  • 250 g (½lb) streaky bacon (diced )
  • 1 onion (chopped)
  • 3 garlic cloves (crushed)
  • pinch of chilli flakes
  • 2 tsp oregano
  • 500 g (1lb) corn
  • ½ cup chicken stock
  • ½ cup cream
  • 2 tbsp sour cream
  • 2 tsp lime juice
  • salt and pepper (to taste )
  • fresh basil (for serving)
PREP
20M
SODIUM
1190MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.