Mom On Timeout · by Trish - Mom On Timeout
Bacon Crackers
NUTRITION · PER SERVING35M COOK
CAL 4%·PRO 7%
CARBS 4G22% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 4G52% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon-topped crackers with a brown sugar and Cajun seasoning glaze, roasted until caramelized and crispy. Smoky, salty, and sweet—a savory-sweet crowd favorite for holidays and casual gatherings.
starteramerican🍪 sheet pan🔥 ovendairy free
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 45- 45 to 50 Club crackers
- 1 pound bacon (center-cut preferably)
- ½ cup light brown sugar
- 1 teaspoon Cajun seasoning (or smoked paprika)
At a glance
PER SERVING · TIME 35M
CAL 4%·PRO 7%
CARBS 4G22% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 4G52% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 247mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2mg
- Calcium
- 1mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 247MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.