
Joy Food Sunshine · by Laura Sandford
Bacon Chili
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 33%
CARBS 17G20% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER6G TOTAL SUGAR
FAT 22G60% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty bacon chili loaded with ground beef, beans, corn, and vegetables in a tomato-based sauce. Quick to prepare and perfect for a warming family dinner.
mainamericansoupbeefpork🍲 stockpotdairy freegluten freelow lactose
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 16 ounces bacon ((diced))
- 1 pound ground beef
- ½ cup onion ((diced))
- 1 Tablespoon minced garlic
- 1 bell pepper ((diced))
- 28 ounces diced tomatoes
- 15 ounces tomato sauce
- 4 Tablespoons chili seasoning ((1.3 ounces))
- 15 ounces kidney beans ((drained and rinsed))
- 4 ounce green chiles
- ½ cup corn
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 33%
CARBS 17G20% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER6G TOTAL SUGAR
FAT 22G60% OF CAL
8G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 798mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 447mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 798MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
