Bacon Cheeseburger Tater Tot Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef mixed with bacon, onions, and classic cheeseburger toppings is layered in a casserole dish and topped with crispy tater tots and melted cheddar. This comfort-food favorite tastes like a bacon cheeseburger in casserole form.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 strips of thick bacon
- 1 pound lean ground beef
- 1 cup diced onion
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/3 cup ketchup
- 2 Tbsp mustard
- 1/3 cup diced dill pickles
- 12 ounces tater tots
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 1756mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 816mg
- Calcium
- 228mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1756MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.