
Peace Love and Low Carb · by Kyndra Holley★ 5.0
Bacon Cheeseburger Salad
NUTRITION · PER SERVING30M COOK
CAL 42%·PRO 92%
CARBS 24G12% OF CAL
5G FIBER10G SUGAR9G OTHER
FAT 61G66% OF CAL
18G SAT43G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-carb salad with all the flavors of a cheeseburger: seasoned ground beef, bacon, cheddar, pickles, and special sauce on lettuce. Satisfying and indulgent.
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View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ½ pounds ground beef (Click HERE to get FREE steak, chicken, or ground beef for a year)
- 3 cloves garlic, minced
- 2 tablespoons dried minced onion
- 1 tablespoon Worcestershire sauce
- 1 ½ teaspoons sea salt
- ½ teaspoon black pepper
- 1 large head romaine lettuce, shredded (about 4 cups) (Click HERE to get up to 40% off produce)
- 8 slices bacon, cooked crisp and chopped
- 1 cup shredded sharp cheddar cheese
- 1 cup sliced dill pickles
- 1 tomato, cored and diced or 1 cup halved grape or cherry tomatoes
- 1 small red onion, sliced into rings
- 1 batch “Not So Secret” Burger sauce (get the recipe here)
At a glance
PER SERVING · TIME 30M
CAL 42%·PRO 92%
CARBS 24G12% OF CAL
5G FIBER10G SUGAR9G OTHER
FAT 61G66% OF CAL
18G SAT43G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1415mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1267mg
- Calcium
- 259mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1415MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
