
Bacon Cheeseburger Pizza
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fun pizza topped with ground beef, bacon, cheddar, and all the classic cheeseburger fixings like pickles, ketchup, and mustard. Family-friendly and sure to be a crowd-pleaser.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 lb ground beef
- 1/3 cup diced red onion
- 1 teaspoon Worcestershire sauce
- 1/2 lb bacon
- 1 can ((13.8 oz Pillsbury™ refrigerated classic pizza crust))
- 1/2 cup ketchup
- 1/4 cup prepared mustard
- 1 Tablespoon mayonnaise
- 1 Tablespoon dill relish
- 2 cups shredded cheddar cheese
- optional dill pickle slices for topping
At a glance
PER SERVING · TIME 28M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 18m
- Sodium
- 963mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 393mg
- Calcium
- 199mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 963MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
