Spend with Pennies · by Holly Nilsson★ 5.0 (125)
Bacon Cheeseburger Pie
NUTRITION · PER SERVING50M COOK
CAL 23%·PRO 57%
CARBS 14G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 31G61% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheeseburger filling of seasoned ground beef and bacon baked inside a pie crust with cheese and egg. A fun, casual main dish for dinner.
mainamericanbeefpork♨️ grill🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 single pie crust (unbaked, store bought or homemade)
- 1 pound lean ground beef
- 1 onion (chopped)
- 5 slices bacon (chopped)
- ⅓ cup Panko bread crumbs
- 1 teaspoon yellow mustard
- 3 tablespoons barbecue sauce
- 1 tablespoon ketchup
- 2 teaspoons Worcestershire sauce
- ½ teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1 egg
- ¼ cup milk
At a glance
PER SERVING · TIME 50M
CAL 23%·PRO 57%
CARBS 14G13% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 31G61% OF CAL
13G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 663mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 422mg
- Calcium
- 296mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.