Spicy Southern Kitchen · by Christin Mahrlig★ 4.7 (6)
Bacon Cheeseburger Casserole
NUTRITION · PER SERVING45M COOK
CAL 25%·PRO 49%
CARBS 33G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER10G TOTAL SUGAR
FAT 30G54% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy casserole combining ground beef, bacon, macaroni, and cheddar with ketchup, mustard, and pickle flavors. Like a cheeseburger in pasta form.
mainamericancasserolebeefpork🍲 stockpot🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 ounces (about 2 cups) uncooked elbow macaroni
- 6 slices bacon (diced)
- 1 pound ground beef
- 1/2 cup diced onion
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1 (14.5-ounce) can petite diced tomatoes (undrained)
- 1/3 cup ketchup
- 2 tablespoons yellow mustard
- 1 tablespoon Worcestershire sauce
- 1/2 cup chopped dill pickle chips
- 12 ounces sliced yellow American cheese
- shredded iceberg lettuce
- sliced tomatoes
- dill pickle chips
At a glance
PER SERVING · TIME 45M
CAL 25%·PRO 49%
CARBS 33G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER10G TOTAL SUGAR
FAT 30G54% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 1240mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 578mg
- Calcium
- 683mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1240MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.