Plain Chicken · by StephanieParker★ 5.0 (2)
Bacon Cheeseburger Biscuits
NUTRITION · PER SERVING27M COOK
CAL 12%·PRO 30%
CARBS 16G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER2G TOTAL SUGAR
FAT 13G48% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and bacon stuffed into buttermilk biscuits with melted cheese and savory seasonings. A fun handheld main or appetizer that tastes like a cheeseburger.
mainamericanbaked goodbeefpork🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 lb lean ground beef
- ½ cup cooked chopped bacon
- 1 Tbsp McCormick Grill Mates Hamburger seasoning
- 1 Tbsp Worcestershire sauce
- 8 -oz Velveeta cheese (cubed)
- ½ cup shredded cheddar cheese
- 2 (6-oz) can refrigerated biscuits
At a glance
PER SERVING · TIME 27M
CAL 12%·PRO 30%
CARBS 16G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER2G TOTAL SUGAR
FAT 13G48% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 17m
- Sodium
- 749mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 749MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.