Simply Delicious · by Alida Ryder★ 4.6 (10)
Bacon & Cheese potato croquettes
NUTRITION · PER SERVING45M COOK
CAL 43%·PRO 69%
CARBS 103G48% OF CAL
8G FIBER0G ADDED0G INTRINSIC88G OTHER7G TOTAL SUGAR
FAT 34G35% OF CAL
14G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fried potato croquettes filled with bacon and sharp cheddar, then served warm. A savory appetizer or party snack with crispy breadcrumb exterior and creamy center.
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View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 cups mashed potato (cooled)
- 100 g bacon (fried till crispy)
- 100 g mature cheddar (grated)
- salt & pepper to taste
- 1.5 cups flour seasoned with salt & pepper
- 2 eggs (beaten)
- 2 cups breadcrumbs (seasoned with salt)
- oil for frying
- lemon wedges (to serve)
At a glance
PER SERVING · TIME 45M
CAL 43%·PRO 69%
CARBS 103G48% OF CAL
8G FIBER0G ADDED0G INTRINSIC88G OTHER7G TOTAL SUGAR
FAT 34G35% OF CAL
14G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 2835mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 872mg
- Calcium
- 376mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2835MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.