Averie Cooks · by Averie Sunshine★ 4.9 (10)
Bacon Cheddar Loaded Mashed Potatoes
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 35%
CARBS 30G22% OF CAL
3G FIBER0G ADDED4G INTRINSIC24G OTHER4G TOTAL SUGAR
FAT 39G66% OF CAL
20G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes loaded with bacon, cheddar cheese, sour cream, and butter. A rich, indulgent side dish perfect for holidays and weeknight dinners.
sideamerican🍲 stockpotgluten free
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Nutrition & ingredients
Ingredients
serves 8- 3 pounds red or baby red potatoes (sliced into 1.5-inch chunks (I do not peel them))
- ½ cup salted butter
- ½ cup heavy cream
- 3 to 5 cloves garlic (finely chopped)
- 1 cup sour cream
- ½ pound bacon (cooked and diced small)
- 1 cup shredded cheddar cheese
- 1 teaspoon salt (plus more to taste)
- 1 teaspoon freshly ground black pepper (plus more to taste)
- 2 teaspoons minced chives or green onions (plus more for garnishing)
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 35%
CARBS 30G22% OF CAL
3G FIBER0G ADDED4G INTRINSIC24G OTHER4G TOTAL SUGAR
FAT 39G66% OF CAL
20G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1132mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 995mg
- Calcium
- 156mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.