Bacon Cheddar Garlic Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick slices of bread loaded with melted cheddar, crispy bacon, fresh garlic, and green onions, then baked until golden. A savory appetizer or side that elevates simple garlic bread.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 baguette
- 1 cup shredded sharp cheddar cheese
- ½ cup salted butter (softened)
- ½ cup cooked and crumbled bacon
- ¼ cup sliced green onions
- 2 teaspoons Dijon mustard
- ½ teaspoon minced garlic
- 1 teaspoon fresh lemon juice
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 477mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 31mg
- Calcium
- 86mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 477MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.