Salt & Lavender · by Natasha
Bacon Caprese Sandwich
NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 37%
CARBS 3G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 47G81% OF CAL
17G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A caprese-style BLT with bacon, fresh tomato, mozzarella, basil, and mayo. An Italian take on a classic sandwich.
mainamericansandwichporkgluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- Bacon (to taste)
- Tomato (sliced, to taste)
- Fresh mozzarella (sliced, to taste)
- Basil (to taste (I'd use 2 leaves for a small sandwich))
- Mayo (to taste)
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 20M
CAL 26%·PRO 37%
CARBS 3G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 47G81% OF CAL
17G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1482mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 282mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1482MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.