Vikalinka · by Julia Frey of Vikalinka
Bacon, Blue Cheese and Caramelised Onion Quiche
NUTRITION · PER SERVING140M COOK
CAL 25%·PRO 28%
CARBS 28G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER2G TOTAL SUGAR
FAT 37G68% OF CAL
16G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory quiche filled with bacon, blue cheese, caramelized onions, and a creamy egg custard. A sophisticated main course for lunch or dinner.
mainfrencheggs⚙️ food processor🍳 skillet🥧 baking dish🔥 oven
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 250g / 1¾ cup + 1 tbsp plain flour
- 125g / 1/2 cup + 1 tbsp cold unsalted butter (cubed)
- 1 tsp salt
- 3 tbsp ice cold water
- 1 onion (sliced)
- 6 strips streaky bacon
- 100g / 3½ oz Stilton cheese (or any other blue cheese)
- 5 large eggs
- 200ml / 1 cup double/heavy cream
- 100ml / 1/3 cup whole milk
- salt and pepper
- 3-4 parsley sprigs
At a glance
PER SERVING · TIME 140M
CAL 25%·PRO 28%
CARBS 28G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER2G TOTAL SUGAR
FAT 37G68% OF CAL
16G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 1h 40m
- Sodium
- 736mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 736MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.