
The Stay At Home Chef · by Caytlin McCleery★ 5.0 (2)
Bacon Bangles
NUTRITION · PER SERVING20M COOK
CAL 25%·PRO 28%
CARBS 9G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 44G81% OF CAL
12G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sausage-stuffed onion rings wrapped in smoky bacon with a maple cracked pepper dipping sauce. A showstopping appetizer.
starteramericanpork🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3-4 large yellow onions
- 1 pound breakfast sausage
- 24 ounces bacon
- 1 cup mayonnaise
- 1/4 cup maple syrup
- 1 tablespoon cracked pepper
At a glance
PER SERVING · TIME 20M
CAL 25%·PRO 28%
CARBS 9G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 44G81% OF CAL
12G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 823mg
- Total sugar
- 7g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 332mg
- Calcium
- 24mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 823MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
