Avocado Sandwich
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Chelsea's Messy Apron · by Chelsea Lords5.0 (2)

Avocado Sandwich

NUTRITION · PER SERVING20M COOK
CAL 9%·PRO 8%
CARBS 16G34% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER2G TOTAL SUGAR
FAT 12G59% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Layered avocado sandwich with creamy herb spread, crisp vegetables, and fresh herbs. A satisfying lunch that you'll want on repeat.

mainamericansandwichvegetarian
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 1 (8-ounce) package cream cheese (softened to room temp)
  • 1/2 cup mayo (Best Foods/Hellman’s)
  • 1 (1-ounce) packet ranch seasoning mix
  • 1 package wheat bread (see note 1)
  • 2 cups English cucumber (see note 2)
  • 1 (7-ounce) package lettuce leaf
  • 2 large ripe avocados
  • 1 large lemon
  • Fresh herbs (optional; dill, parsley, or chives—whichever you like best!)
PREP
20M
SODIUM
404MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.