Small Town Woman · by Beth Pierce★ 5.0 (16)
Avocado Ranch Dressing Recipe
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 3%
CARBS 5G11% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 17G88% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy avocado ranch dressing made with fresh herbs and tangy buttermilk. Quick to whip up and adds fresh flavor to salads and vegetables.
condimentamericangluten freevegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ⅓ cup buttermilk
- ⅓ cup sour cream
- ⅓ cup mayonnaise
- ½ teaspoon garlic powder
- 1/4 teaspoon onion powder
- 2 teaspoons chopped fresh chives (or ½ teaspoon dried)
- 1 teaspoon dried dill
- ½ teaspoon dried parsley
- ½ teaspoon salt
- ¼ teaspoon fresh cracked black pepper
- 1 small ripe avocado peeled and seeded
- 1 tablespoon lime juice
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 3%
CARBS 5G11% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 17G88% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 292mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 217mg
- Calcium
- 39mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.