Two Peas & Their Pod · by nerdpress
Avocado Pita Pizza with Cilantro Sauce
NUTRITION · PER SERVING20M COOK
CAL 33%·PRO 32%
CARBS 52G32% OF CAL
11G FIBER0G ADDED0G INTRINSIC37G OTHER3G TOTAL SUGAR
FAT 48G66% OF CAL
9G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pita bread topped with cilantro sauce, melted mozzarella, and sliced avocado. A quick vegetarian meal that's fresh, creamy, and ready in 20 minutes.
mainpizza⚙️ food processor🍪 sheet pan🔥 oven🌀 blendervegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- To make the Cilantro Sauce:
- 1 cup chopped fresh cilantro
- 1 large garlic clove (minced)
- 1 tablespoon chopped green onion
- 1 tablespoon minced and seeded jalapeño pepper
- 1 tablespoon fresh lime juice
- 1/4 cup extra-virgin olive oil
- Salt and pepper (to taste)
- For the pizza:
- 2 pieces whole wheat pita bread
- 1/2 cup shredded mozzarella cheese
- 1 large avocado (peeled, pitted, and sliced)
At a glance
PER SERVING · TIME 20M
CAL 33%·PRO 32%
CARBS 52G32% OF CAL
11G FIBER0G ADDED0G INTRINSIC37G OTHER3G TOTAL SUGAR
FAT 48G66% OF CAL
9G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 883mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 678mg
- Calcium
- 230mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 883MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.