Peace Love and Low Carb · by Kyndra Holley★ 4.9
Avocado Oil Mayo
NUTRITION · PER SERVING2M COOK
CAL 7%·PRO 1%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 15G100% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick homemade mayonnaise made with avocado oil instead of standard oil. Brighter and healthier than store-bought versions, this is a simple base for dips and dressings.
condimentfrench🌀 blenderdairy freediabeticgluten freeketolow carbpaleovegetarianwhole30
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 2 teaspoons lemon juice
- 1 large egg
- 1/2 teaspoon dry mustard powder
- 1/2 teaspoon sea salt
- 1 cup avocado oil (I use this brand)
At a glance
PER SERVING · TIME 2M
CAL 7%·PRO 1%
CARBS 0G0% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 15G100% OF CAL
2G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 4mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 2mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.