Oh Sweet Basil · by Sweet Basil★ 4.8 (4)
Avocado Enchilada Sauce
NUTRITION · PER SERVING2M COOK
CAL 7%·PRO 3%
CARBS 11G32% OF CAL
5G FIBER1G ADDED2G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 12G75% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick blended sauce of green enchilada sauce, avocado, cilantro, and lime. Use to top enchiladas or add creaminess to Mexican dishes.
condimentmexican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 15 Ounce Can Green Enchilada Sauce
- 2 Ripe Avocados (pitted and peeled)
- 1/3 Cup Cilantro (chopped)
- 1 Lime (juiced)
At a glance
PER SERVING · TIME 2M
CAL 7%·PRO 3%
CARBS 11G32% OF CAL
5G FIBER1G ADDED2G INTRINSIC4G OTHER3G TOTAL SUGAR
FAT 12G75% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 371mg
- Total sugar
- 3g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 17mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 371MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.