Downshiftology · by Lisa Bryan★ 4.9 (24)
Avocado Dressing
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 1%
CARBS 3G11% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 10G92% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy avocado dressing made with cilantro, lime, and garlic. Ideal for salads and grain bowls.
condimentamerican⚙️ food processordairy freegluten freeketoveganvegetarian
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 avocado
- 1/4 cup olive oil
- 1/4 cup water (or more for thinner consistency)
- 1/4 cup cilantro, basil or parsley leaves
- 1 lime (juiced)
- 1-2 garlic clove (minced)
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 1%
CARBS 3G11% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 10G92% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 100mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 5mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.