Avocado Deviled Eggs Recipe
View original ↗
Small Town Woman · by Beth Pierce5.0 (18)

Avocado Deviled Eggs Recipe

NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 14%
CARBS 4G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 10G69% OF CAL
2G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy avocado-filled deviled eggs with no mayo, just mashed egg yolks, avocado, cilantro, and lime. A bright, healthy appetizer with a tangy kick.

starteramericanegg disheggsdairy freegluten freevegetarian
View the full recipe on Small Town Woman

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 6 large eggs
  • 1 medium avocado coarsely chopped
  • 2 tablespoons chopped fresh cilantro (reserve a teaspoon)
  • 1 tablespoon lime juice
  • ⅛ teaspoon garlic powder
  • Pinch of cayenne pepper
  • Kosher salt and black pepper to taste
  • Smoked paprika and chopped cilantro (for garnish)
  • Slivers of radish (optional)
PREP
15M
SODIUM
268MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.