
The Simple Veganista · by Julie | The Simple Veganista★ 5.0
AVOCADO CUCUMBER SUSHI ROLLS
NUTRITION · PER SERVING15M COOK
CAL 25%·PRO 15%
CARBS 39G31% OF CAL
12G FIBER0G ADDED0G INTRINSIC2G OTHER25G TOTAL SUGAR
FAT 35G64% OF CAL
4G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan sushi rolls made with cauliflower rice, avocado, cucumber, and fresh mango wrapped in nori. Light, refreshing, and grain-free for a healthy lunch or dinner option.
mainjapanesebowl⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on The Simple Veganista →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 3 – 4 nori sheets
- 1 package cauliflower rice (16 oz.) or 1 lb. cauliflower head
- 1 tablespoons rice vinegar
- 1 mango, sliced
- 1 avocado, sliced
- 1 cucumber, julienned
- 1/4 red cabbage, sliced
- sesame seeds, black or toasted
- pickled ginger
- Dynamite Sauce
At a glance
PER SERVING · TIME 15M
CAL 25%·PRO 15%
CARBS 39G31% OF CAL
12G FIBER0G ADDED0G INTRINSIC2G OTHER25G TOTAL SUGAR
FAT 35G64% OF CAL
4G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 663mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1225mg
- Calcium
- 117mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
