Sweet Peas and Saffron · by Annie★ 5.0 (3)
Avocado Caprese Chicken Quesadillas
NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 89%
CARBS 51G25% OF CAL
10G FIBER0G ADDED0G INTRINSIC37G OTHER5G TOTAL SUGAR
FAT 48G53% OF CAL
20G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted flour tortillas filled with chicken, fresh mozzarella, ripe tomatoes, basil, and avocado, finished with balsamic reduction. Ready in 30 minutes.
mainmediterraneanchicken🍳 skillet
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large tortillas
- 16 slices mozzarella cheese
- 1 bunch fresh basil ((approx 10 leaves per quesadilla))
- 1 pint cherry tomatoes ((halved - approx 8-10 tomatoes per quesadilla))
- 1 1/2 cups rotisserie chicken ((shredded))
- salt and pepper
- 2 avocados ((sliced - half avocado per quesadilla))
- balsamic reduction
At a glance
PER SERVING · TIME 30M
CAL 41%·PRO 89%
CARBS 51G25% OF CAL
10G FIBER0G ADDED0G INTRINSIC37G OTHER5G TOTAL SUGAR
FAT 48G53% OF CAL
20G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1192mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 498mg
- Calcium
- 652mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1192MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.