Food Faith Fitness · by Dale Ann Edmiston★ 4.3 (3)
Avocado Butter Recipe
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 1%
CARBS 2G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 15G96% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant creamy spread made from avocado, butter, lemon, salt, and pepper. Ready in 10 minutes, it elevates toast, sandwiches, and grilled proteins.
condimentamericangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 large ripe avocado
- 1/2 cup unsalted butter (softened)
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 1%
CARBS 2G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 15G96% OF CAL
8G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 76mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 7mg
- Iron
- 0.15mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.