Dinners, Dishes and Desserts · by Erin Sellin
Avocado Brownies
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 7%
CARBS 31G65% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER22G TOTAL SUGAR
FAT 8G37% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy, chocolate brownies made with avocado as a butter substitute for a rich, decadent texture. A modern twist on the classic brownie.
dessertamericanbaked good⚙️ food processor🥧 baking dish🔥 ovendairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 large avocado
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 2 whole large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 7%
CARBS 31G65% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER22G TOTAL SUGAR
FAT 8G37% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 111mg
- Total sugar
- 22g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.