Lexi's Clean Kitchen · by Lexi★ 4.8 (5)
Avocado Brownies
NUTRITION · PER SERVING35M COOK
CAL 8%·PRO 5%
CARBS 16G38% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 11G60% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy, flourless brownies made with avocado and chocolate, naturally sweetened and paleo-friendly. Moist and decadent despite being free of refined sugar and gluten.
dessertamericanbaked good⚙️ food processor🥧 baking dish⚡ microwave🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/4 cup grass-fed butter
- 1 cup dark chocolate chopped (or chips)
- 1 ripe avocado
- 2 eggs
- 1/3 cup maple sugar or coconut palm sugar
- 1/4 cup cocoa powder
- 1/2 teaspoon baking powder
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- One pinch fine sea salt
At a glance
PER SERVING · TIME 35M
CAL 8%·PRO 5%
CARBS 16G38% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 11G60% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 73mg
- Total sugar
- 11g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.