Avocado Bacon Burger Recipe
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Foolproof Living · by Aysegul Sanford4.5 (2)

Avocado Bacon Burger Recipe

NUTRITION · PER SERVING70M COOK
CAL 38%·PRO 75%
CARBS 37G20% OF CAL
8G FIBER0G ADDED0G INTRINSIC22G OTHER7G TOTAL SUGAR
FAT 51G61% OF CAL
13G SAT38G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A loaded beef burger topped with crispy turkey bacon, guacamole, cheddar, and fresh toppings on a brioche bun. A next-level burger with minimal effort.

mainamericansandwichbeef
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 lb ground beef (I used 85/15)
  • ½ teaspoon Worcestershire sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • Vegetable oil (olive or avocado oil would work to oil the grates)
  • 4 slices of sliced cheddar cheese (optional - American Cheese, Swiss Cheese or Pepper Jack Cheese would also work)
  • 1 large tomato (sliced)
  • 4 burger buns (I used my Brioche Buns)
  • 4 lettuce leaves
  • 8 slices turkey bacon ((8oz) or regular bacon would also work)
  • 1 clove garlic (minced)
  • 1 tablespoon lime juice
  • ½ teaspoon kosher salt
  • 2 ripe avocados
PREP
20M
SODIUM
1559MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.