The Endless Meal · by Kristen Stevens★ 4.9 (7)
Authentic Italian Marinara Sauce
NUTRITION · PER SERVING60M COOK
CAL 11%·PRO 9%
CARBS 22G39% OF CAL
4G FIBER0G ADDED12G INTRINSIC6G OTHER12G TOTAL SUGAR
FAT 14G54% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, vibrant Italian tomato sauce with garlic, herbs, and a touch of red pepper. Simple and deeply flavorful, this marinara coats pasta or serves as a base for other dishes.
condimentitalian🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup olive oil
- 1 small onion (finely minced)
- 3 tablespoons finely minced garlic
- 2 28-ounce cans whole tomatoes (see notes)
- 2 teaspoons sea salt
- ½ teaspoon black pepper
- ⅛ teaspoon chili flakes
- 2 tablespoons EACH: minced fresh basil and parsley (see notes)
At a glance
PER SERVING · TIME 60M
CAL 11%·PRO 9%
CARBS 22G39% OF CAL
4G FIBER0G ADDED12G INTRINSIC6G OTHER12G TOTAL SUGAR
FAT 14G54% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 596mg
- Total sugar
- 12g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 379mg
- Calcium
- 15mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 596MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.