Authentic Cincinnati Chili Recipe
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Foodie Crush · by Heidi5.0 (13)

Authentic Cincinnati Chili Recipe

NUTRITION · PER SERVING130M COOK
CAL 44%·PRO 94%
CARBS 71G32% OF CAL
9G FIBER0G ADDED0G INTRINSIC54G OTHER7G TOTAL SUGAR
FAT 47G48% OF CAL
21G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cincinnati-style chili with ground beef and warm spices like cinnamon and cocoa, served over spaghetti with cheddar and kidney beans. Rich and distinctly flavored.

mainamericanbeef
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Nutrition & ingredients

Ingredients

serves 8
  • 3 cups beef broth
  • 2 pounds 80% lean ground beef
  • 2 tablespoons canola oil
  • 1 1/2 medium yellow onions (, finely chopped and divided)
  • 5 cloves garlic (, pressed or minced)
  • 3 tablespoons chili powder
  • 1 tablespoon unsweetened cocoa powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon allspice
  • 1 teaspoon ground nutmeg
  • 1 teaspoon kosher salt
  • 3/4 teaspoon teaspoon ground cloves
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper
  • 15 ounces canned tomato sauce ((not marinara sauce))
  • 2 bay leaves
  • 1 tablespoon apple cider vinegar
  • 1 pound dry spaghetti
  • 4 cups mild or medium yellow cheddar cheese (, finely shredded)
  • 15 ounces canned dark red kidney beans (, drained and rinsed)
  • oyster crackers (, for serving)
PREP
10M
SODIUM
1542MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.