Asparagus Tart Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory tart with buttery puff pastry, caramelized onions, fresh asparagus, cherry tomatoes, and goat cheese baked until golden. Elegant and simple, it works for special occasions or a nice dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 large onion (thinly sliced)
- 1 sheet puff pastry (thawed)
- 1 bunch asparagus (about 10)
- 2 small handfuls cherry tomatoes
- ¼ cup goat cheese (crumbled)
- ½ teaspoon flaky sea salt
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 311mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.