
Belly Full · by Amy Flanigan
Asian Turkey Meatballs
NUTRITION · PER SERVING35M COOK
CAL 2%·PRO 8%
CARBS 2G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 2G39% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey meatballs with an Asian-inspired sweet and spicy glaze, baked on a sheet pan. Served over noodles or in lettuce cups for a lighter option. Flavorful, simple to prepare, and adaptable to different serving styles.
mainchineseporkchicken🍪 sheet pan🔥 ovendairy free
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 pound lean ground turkey
- 1 tablespoon minced ginger
- 1 cup coleslaw mix (, chopped small)
- 3 scallions (, diced)
- 3 teaspoons tamari or low-sodium soy sauce
- 1 1/2 teaspoons sesame oil
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup tamari or low-sodium soy sauce
- 1/4 cup water
- 1 1/2 tablespoons chili garlic sauce
- 2 tablespoons brown sugar
At a glance
PER SERVING · TIME 35M
CAL 2%·PRO 8%
CARBS 2G20% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 2G39% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 370mg
- Total sugar
- 1g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 10mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 370MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
