Carlsbad Cravings · by Jen★ 5.0 (3)
Asian Style Shrimp
NUTRITION · PER SERVING13M COOK
CAL 17%·PRO 73%
CARBS 29G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 11G28% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp glazed with sweet chili sauce, honey, soy, and lime. A quick, Asian-inspired main with a balance of sweet, spicy, and tangy flavors.
mainshellfish🥄 saucepan🍳 skillet♨️ grill
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds uncooked large shrimp, peeled and deveined
- 1 tablespoon butter ((stovetop version only))
- 1/4 cup Asian sweet chili sauce ((like Mae Ploy))
- 1/4 cup honey
- 1/4 cup lime juice
- 2 tablespoons reduced sodium soy sauce
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- Reserved marinade ((in directions))
- 1/4 cup water
- 2 teaspoons cornstarch
- Salt and pepper to taste
- sriracha to taste
- sesame seeds
- cilantro
At a glance
PER SERVING · TIME 13M
CAL 17%·PRO 73%
CARBS 29G33% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER23G TOTAL SUGAR
FAT 11G28% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 904mg
- Total sugar
- 23g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 561mg
- Calcium
- 150mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 904MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.