Oh Sweet Basil · by Sweet Basil★ 4.3 (7)
Asian Sticky Salmon in Foil
NUTRITION · PER SERVING25M COOK
CAL 33%·PRO 59%
CARBS 121G74% OF CAL
0G FIBER0G ADDED0G INTRINSIC120G OTHER0G TOTAL SUGAR
FAT 4G6% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillet baked in foil with an Asian sticky glaze, garnished with sesame seeds and green onion. Healthy and aromatic, this one-packet dinner is ready in 25 minutes.
mainfish🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 Fresh Salmon Fillets
- [Rub and Sauce from Asian Sticky Ribs]
- 2 Green onions (sliced for garnish)
- Sesame Seeds for Garnish
- White Rice for Serving
At a glance
PER SERVING · TIME 25M
CAL 33%·PRO 59%
CARBS 121G74% OF CAL
0G FIBER0G ADDED0G INTRINSIC120G OTHER0G TOTAL SUGAR
FAT 4G6% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 251mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 11mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.